The objective of the assessment was to determine the food security situation at national and district/household levels in the various livelihoods; factors influencing the food security situation; and the necessary interventions.
World Food Programme
United Nations University - Institute for Environment and Human Security
Vol.III. No.1. Junio 2006, pp. 123-149
Revista Centroamericana de Ciencias Sociales
Facultad Latinoamericana de Ciencias Sociales FLACSO Costa Rica